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Subject Term
- biotechnology[remove]106
- food policy[remove]106
- genetic engineering100
- food safety79
- food62
- attitudes55
- labeling47
- consumers43
- nutrition labeling35
- risk communication34
- consumer attitudes29
- public attitude24
- government policies22
- policies22
- genetic modification18
- public attitudes18
- regulations17
- information needs14
- Europe13
- buying behavior12