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Subject Term
- attitudes[remove]170
- information needs[remove]170
- knowledge level[remove]170
- consumers100
- knowledge90
- food safety74
- food73
- consumer attitudes67
- public attitudes46
- farmers40
- biotechnology35
- genetic engineering35
- information sources27
- risk communication25
- buying behavior24
- farmer attitudes23
- farming methods23
- public attitude22
- information issues21
- labeling20