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Subject Term
- Canada[remove]57
- biotechnology32
- food safety31
- genetic engineering31
- attitudes21
- public attitude20
- risk communication18
- labeling12
- nutrition labeling11
- buying behavior7
- farmers6
- government policies6
- conflict5
- environment5
- food industries5
- information issues5
- information needs5
- consumers4
- credibility (sources)4
- knowledge level4