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Subject Term
- consumers[remove]158
- attitudes103
- food101
- consumer attitudes96
- food safety68
- public attitudes59
- buyer behavior43
- buying behavior42
- information needs31
- farming methods27
- labeling27
- food industry25
- organic24
- risk communication24
- knowledge level23
- biotechnology22
- farmers22
- genetic engineering21
- decision making20
- environment19