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Subject Term
- public attitude[remove]162
- attitudes152
- food safety125
- biotechnology95
- genetic engineering92
- consumers67
- risk communication34
- knowledge level30
- buying behavior27
- labeling24
- food22
- nutrition labeling21
- consumer attitudes18
- Canada17
- diseases17
- Europe16
- animal health15
- government policies13
- food policy11
- information needs11