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Subject Term
- public attitudes[remove]6
- attitudes5
- consumer attitudes5
- consumers5
- food5
- diets3
- knowledge level3
- nutrition education3
- nutrition information3
- education effects2
- food safety2
- genetic engineering2
- information needs2
- information sources2
- labeling2
- risk communication2
- USA (United States of America; North America)1
- agricultural development1
- appeals (message)1
- audience analysis1