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Subject Term
- attitudes5
- consumer attitudes5
- consumers5
- food[remove]5
- public attitudes[remove]5
- diets3
- knowledge level3
- nutrition education3
- nutrition information3
- education effects2
- food safety2
- information needs2
- labeling2
- appeals (message)1
- audience analysis1
- audience research1
- biotechnology1
- discussion groups1
- education programs1
- genetic engineering1