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Subject Term
- consumers[remove]2
- food2
- perceptions2
- Alternative food networks1
- Local food1
- New Zealand (Oceania)1
- attitudes1
- communication analysis1
- communication research1
- consumer behavior1
- environment1
- food research1
- food technology1
- innovations1
- local1
- public attitudes1
- public perception1
- socio-economic aspects1
- sustainability1
- technology1