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Subject Term
- food[remove]38
- consumers27
- attitudes22
- food safety19
- consumer attitudes16
- buying behavior12
- buyer behavior11
- labeling10
- biotechnology7
- food industry7
- genetic engineering7
- nutrition labeling7
- decision making6
- educational needs6
- information needs6
- knowledge level6
- nutrition5
- nutrition information5
- public attitudes5
- Europe4