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The Rocky Mountain Berry Book: Finding, Identifying, and Preparing Berries and Fruits Throughout the Rocky Mountains

Collection:
Field Guides (FLDG)
Contributor:
Bob Krumm (main author)
Format:
Book
Publication Date:
2013
URL:
http://www.worldcat.org/isbn/9780762781638
Published:
2nd. Publication: Guilford, CT: Falcon
ISBN:
0762781637
Location:
Library, University of Illinois
Subject Term:
NORTH AMERICA, WESTERN, Edible & Useful Plants
Notes:
Color photos. Includes recipes. Not seen. 192p. (A Falcon field guide). $16.95 pa.