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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Irani, Tracy (author), Lundy, Lisa (author), Turner, R. Elaine (author), Percival, Susan S. (author), Nieves,C. (author), and Sharf, Tracie (author)
Format:
Journal article
Publication Date:
2007
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09358
Journal Title:
Quarterly Review of Distance Education
Journal Title Details:
8(2) : 127-137
Subject Term:
case studies , commercial organizations , cooperative programs , courses , diet , distance education , education effects , education programs , educational methods , educational projects , food , health education , innovations , nutrition education , online services , professional development , retail , training centers , training methods , training programs , universities , food industry , nonformal education , and employees
Notes:
Citation and description provided in ERIC: https://eric.ed.gov/?id=EJ875055. Full text of early manuscript provided in this file.
