Attitudes and behavior: are produce consumers influenced by eco-labels?

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Clark, Andrea (author), Harvey, Mark. L. (author), Kane, Deborah (author), and Social Sciences National Technology Development Team, Natural Resources Conservation Service, U.S. Department of Agriculture, Washington, D.C.
    Format:
    Report
    Publication Date:
    2004-12-28
    URL:
    http://www.ssi.nrcs.usda.gov/SSIEnvPsy/nres/ecolabel.pdf
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27276
    Subject Term:
    attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, crops, environment, food safety, fruit, labeling, nutrition labeling, retail promotion, vegetables, and point-of-purchase
    Notes:
    Via USDA online. 3 pages.

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