Public concerns towards GM foods are not driven solely by concerns about the technology, but more strongly by cultural differences

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cormick, Craig (author) and Young, Jaime (author)
    Format:
    Conference paper
    Publication Date:
    unknown
    URL:
    http://www.barcelona2004.org/eng/eventos/diagolos/docs/ponencias/153_pyoungeng.pdf
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26837
    Subject Term:
    adoption behavior, biotechnology, public attitude, trust, cultural differences, and genetically modified food
    Notes:
    Paper written for the PCST International Conference held in Barcelona, Spain in 2004

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