Healthy eating message design: source credibility and value involvement as they impact perceived persuasiveness

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ledford, Christian J.W. (author)
    Format:
    Thesis
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23498
    Subject Term:
    chemicals, credibility, credibility (sources), Environmental Protection Agency, food, government programs, information sources, message content, non-governmental organizations, persuasion, and pesticides
    Notes:
    Thesis for the degree of Master of Science, Department of Journalism and Technical Communication, Colorado State University, Fort Collins. 60 pages.

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