Scaremonger or scapegoat? The role of the media in the emergence of food as a social issue

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Miller, D. (author) and Reilly, J. (author)
    Format:
    Book chapter
    Publication Date:
    1997
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C15894
    Subject Term:
    coverage, food, food safety, mass media, media, media effectiveness, reporting, risk communication, and roles
    Notes:
    Pages 234-251 in P. Caplan (ed.), Food, health and identity. New York: Routledge.

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