Food for thought II: reporting of diet, nutrition and food safety during May-July 1997

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    summary report
    Publication Date:
    1998-02
    URL:
    http://IFICINFO.HEALTH.ORG/press/FdThghtT.html
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10569
    Journal Title Details:
    7 pages
    Subject Term:
    consumer information, coverage, food, food safety, information sources, mass media, media, news media, nutrition information, reporting, and risk communication
    Notes:
    Food for Thought Two, International Food Information Council, Washington, D.C.

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