Consumer attitudes toward food biotechnology - Wirthlin

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News
    Publication Date:
    1999-08-23
    URL:
    http://www.findmail.com/listsaver/agnet-l
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10467
    Subject Term:
    attitudes, biotechnology, consumers, food safety, public attitude, and genetic engineering
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., Group Quorum Surveys (See URL: http://ificinfo.health.org )

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