Information issue for principals and agents in the "market" for food safety and nutrition

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Weiss, Michael D. (author)
    Format:
    Book chapter
    Publication Date:
    1995
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 109 Document Number: C10342
    Subject Term:
    communication theory, decision making, food policy, food safety, information issues, and information theory
    Notes:
    It is the Chapter 4 of Part One: Setting the Stage: Research Perspectives and Theoretical Models in the Book "Valuing Food Safety and Nutrition". This book is edited by Julie A. Caswell, and originally published by Westview Press, Boulder, Colorado, 1995

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