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    61. Adoption of sustainable production practices: English cabbage farmers in Malaysia

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    62. Adoption, diffusion and scaling of agricultural technologies in developing countries

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    63. Advertising ecotourism on the internet: commodifying environment and culture

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    64. Advisory services and farm-level sustainability profiles: an exploration in nine European countries

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    65. Africa: the future of family farming and the role of ICT (information and communication technology)

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    66. African culture of communication in the global village: the experience of Ogba people in Rivers State Nigeria

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    68. Ag groups riled at Time article; call for letters to the editor

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    70. Against the grain: biotechnology and the corporate takeover of your food

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