37pgs, With agriculture considered key to generating jobs for Africa's growing population, several studies have explored youth aspirations toward farming. While many factors explaining aspirations have been well studied, little is known about the actors' shaping aspirations. We developed a novel framework that focuses on the factors and actors shaping the formation and actual aspirations of rural youth and applied a unique “whole-family” approach based on mixed-methods data collection from adolescents (boys and girls) and corresponding adults. We applied this approach in rural Zambia, collecting data from 348 adolescents and adults in 87 households. The study finds that parents strongly shape youth aspirations—they are much more influential than siblings, peers, church, and media. Male youth are more likely to envision farming (full or part-time) than female youth. The male preference for farming reflects their parent's aspirations and is reinforced by the patriarchal system of land inheritance. Parents' farm characteristics, such as degree of mechanization, are also associated with aspirations. We recommend a “whole- family” approach, which acknowledges the influential role of parents, for policies and programs for rural youth and a stronger focus on gender aspects.
15 pages, Drawing on the narratives of women and men who have domestic or international migration experiences, this study explores the gendered impacts of migration on small-scale farming in rural Ha Tinh province in Vietnam. The paper investigates men’s and women’s migration experiences, their influence on agricultural production, and impact on their livelihoods after migration. The findings show that households use various strategies to sustain agricultural production in the absence of some members. Women’s increased economic independence through labor migration has not necessarily lead to their increased management roles in agriculture, but they are increasingly challenging stereotypical images of rural women. While migration can be a catalyst for men to transform their livelihoods, it can also widen gaps in social and economic statuses among men.
25pgs, se programs in the peer-reviewed literature, the objectives were to identify factors that facilitate or hinder the implementation of these two local value chain models of healthy food access and to identify the perceived impacts from the perspective of the sites implementing them. In-depth, semi-structured interviews were conducted with CFS (n = 7) and DS (n = 10) site representatives in January 2020. Template analysis was used to identify themes through a priori and inductive codes. Participants identified two primary facilitators: support from partner organizations and on-site program stewardship. Produce (and program) seasonality and mitigating food waste were the most cited challenges. Despite challenges, both CFS and DS sites perceive the models to be successful efforts for supporting the local economy, achieving organizational missions, and providing consumers with greater access to locally grown produce. These innovative programs demonstrate good feasibility, but long-term sustainability and impacts on other key stakeholders merit further investigation.
6 pgs, A study showed that Indiana’s rural populations skepticism of climate change is complex. Some of it can be associated with a sense of being ignored and blamed for climate change woes.
12 pages, Rural farmers account for the greater part of the population of any developing country such as Nigeria. Governments of developing countries have a major responsibility of ensuring that there is adequate rural development in their various communities and local governments which would lead to effective and efficient agricultural systems that will not only supply food and animal protein but also foster the utilization of natural resources in a sustainable manner (CGIAR, 1995). When the rural farmers lack access to knowledge and information that would help them achieve maximum agricultural yield, they are not only grope in the dark but are driven to the urban centres in search of formal employment, as the only option for survival (Munyua, 2000). Blait (1996) pointed out that the least expensive input for improved rural agricultural development is adequate access to knowledge and information in areas of new agricultural technologies, early warning systems (drought, pests, diseases etc), improved seedlings, fertilizer, credit, market prices etc. There have been short-comings of traditional print and library based methods (Van and Fortier, 2000) of providing such agricultural information to rural farmers who are generally illiterate and relatively remote from formal sources of information (e.g. extension stations, libraries). Aina (2007) also, was of the opinion that farmers would benefit from global information, if information centres, are cited in rural areas complete with all information and communication gadgets.
Rural farmers in Nsukka local government area of Enugu state are not noted to produce enough food, probably due to some constraints that lead to lack of access to timely and up-to-date information which would have enabled them to achieve optimal yield from their farmlands. Such information is highly desired by these farmers and can only be made available to them via extension workers, community libraries, state and local government agricultural agencies (ADP, ENADEP etc), e-mail or the World Wide Web (WWW) in a telecentre (Telecommons Development Group, 2000). In this modern day of information technology, telecentres provide the rural farmers with prompt and reliable information about what is happening in areas of improved seedlings, better methods of cultivation and fertilizer application, pest and weed control/eradication, new advances in livestock production and disease control etc. Where rural farmers are not faced with constraints in accessing agricultural information, traditional media such as rural radio, has been used in delivering agricultural messages to rural farmers (Munyua, 2000). Other ways of delivering these messages or information to the rural farmers include print, video, television, films, slides, pictures, drama, dance, folklore, group discussions, meetings, exhibitions and demonstrations (Munyua, 2000).
The lack of access to basic agricultural knowledge and information by rural farmers in Nsukka local government area of Enugu State which may be as a result of certain constraints has made these farmers to stick to their old traditional methods of farming system and animal husbandry practice, hence resulting in poor crop and livestock productivity. Information and knowledge are very vital in agricultural development of any community and where they are poorly disseminated as a result of certain constraints, the community’s agricultural development becomes highly impeded. Therefore, this study was designed to investigate the constraints of the rural farmers in Nsukka local government area of Enugu State in accessing agricultural information.
9 pages, via online journal, Rural communities are not restricted to bounded territories but increasingly reproduced by intensified rural connections with the outside. Extant research tends to suggest that the production of rural community unbound relies on the movement and activities of mobile groups while ignoring the trans-local practice of community-making by local villagers who stay in the countryside. This paper draws on ethnographic insights on the formation of inter-regional surname associations in contemporary China, a contemporary form of Chinese lineage communities which is relatively unknown both in and outside China. By adopting a trans-local approach, it explores how rural lineage members and groups initiate the alliance with their same surname fellows in different rural localities to forge trans-local communities. Such rural-to-rural alliance is consolidated through various meanings and practices, producing the idea of a big ‘family’. This trans-local community not only enables rural members to enhance their mobilities and cultural and socio-economic capital but is also grounded in lineage groups' assertion of territorial identity, power, and social status. With a nuanced analysis of the trans-local agency of local villagers, this paper contributes to understanding the production of trans-local communities and trans-local rurality based on rural-to-rural connections. It also offers insights into the reconstruction of rural people's identities in contemporary China.
