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    Start Over You searched for: Subject Term meat Remove constraint Subject Term: meat Subject Term beef Remove constraint Subject Term: beef

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    1. "A destructive and unnecessary technology"

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    4. A call for transparency

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    5. A choice experiment model for beef: what U.S. consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability

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    6. A comparison of consumer sensory acceptance, purchase intention, and willingness to pay for high quality United States and Spanish beef under different information scenarios

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    7. A globally flexible model of the effects of generic advertising of beef and pork on u.s. meat demand

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    8. A study of the impacts of social media outlets on Generation-X and Millennial consumers' beef consumption, with an emphasis on the importance of nutrition information

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    9. A war on agriculture?

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