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    1. "Milk" and "meat" labels: the new identity crisis: research IDs confused consumer segment

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research summary
    Publication Date:
    2019-09-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 83 Document Number: D10838
    Notes:
    Online from the Center for Food Integrity, Gladstone, Missouri. 2 pages., "New research shows a significant and growing group of health-conscious consumers is confused by the mixed messages they're receiving about the 'real deal' and the substitutes entering the market."

    3. Communication slides

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Byrnes, Francis C. (author)
    Format:
    unknown
    Publication Date:
    unknown
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: Byrnes10 Document Number: D09099
    Notes:
    15 slides and 2 pages of notes., Francis C. Byrnes Collection

    4. Instructor's guide: NPAC Communication Training Program. Unit IV - Written communication. Section B - The source in the writing process

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Teaching material
    Publication Date:
    1958
    Published:
    USA: National Project in Agricultural Communications (NPAC), Michigan State University, East Lansing.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 193 Document Number: D07261
    Notes:
    Hal R. Taylor Collection, 77 pages.