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    3. An analysis of the level of trust Texas cotton producers place in the Texas newspaper media: a qualitative determination of the characteristics of trust

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    4. Before it hits the fan: pre-crisis beef producer information source preferences

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    5. Comparative evaluation of agricultural information sources by Wisconsin farmers and their sons

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    6. Consumer biotechnology food and nutrition information sources: the trust factor

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    8. Knowledge, attitudes and behavioral intentions of agricultural professionals toward genetically modified (GM) foods: a case study in southwest Iran

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    9. Print media reportage of agricultural biotechnology in the Philippines: a decade's (2000-2009) analysis of news coverage and framing

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    10. Public opinions of farmer-oriented environmentally friendly extension programs: a case of best management practices

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