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    1. A comparison of consumer attitudes towards GM food in Ireland and the United States: a case study over time

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    2. Americans and GM food: knowledge, opinion and interest in 2004

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    4. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

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    5. Illinois farmer image: understanding consumer perceptions and how to build trust: a preliminary report

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    10. What Kentuckians believe about genetically engineered foods

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