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    1. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

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    2. Promoting alternative enterprises: assessing farmers' needs in research, education and extension

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    4. Adoption of irrigation technology and best management practices under climate risks: evidence from Arkansas, United States

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    5. Equine owner knowledge and implementation of conservation practices

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    6. Assessment of pork producer educational needs for adoption of group sow housing

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    7. Farmers' attitudes to disease risk management in England: a comparative analysis of sheep and pig farmers

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    8. Farmers' perception of sustainability for crop production on the north China plain

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    9. Risks perceived by organic grain farmers in the central USA

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    10. Communication and development: the impact of the Sasakawa Global 2000 Agricultural Project in the southern and central zones of Ghana

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