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    Start Over Subject Term genetic modification

    31. Analogies, metaphors and wondering about the future: lay sense-making around synthetic meat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marcu, Afrodita (author), Gaspar, Rui (author), Rutsaert, Pieter (author), Seibt, Beate (author), Fletcher, David (author), Verbeke, Wim (author), and Barnett, Julie (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02791
    Journal Title:
    Public Understanding of Science
    Notes:
    Published online February 19, 2014.

    32. Analysing consumers' behaviour towards genetically modified food by a variance-based structural equation modelling method

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Salazar-Ordonez, Melania (author) and Rodriguez-Entrena, Macario (author)
    Format:
    Poster
    Publication Date:
    2012-08
    Published:
    Spain
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00974
    Notes:
    Poster presented at the International Association of Agricultural Economists triennial conference, Foz do Iguacu, Brazil, August 18-24, 2012. 2 pages.

    33. Analysis of food labels for agricultural biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mclennon, Everald (author) and Harrison, R.Wes (author)
    Format:
    Paper
    Publication Date:
    2003-01-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D09822
    Notes:
    22 pages., Paper presented at the annual meeting of the Southern Agricultural Economics Association, Mobile, Alabama.

    36. Are perceptions of "risks" and "benefits" of genetically modified food (in)dependent?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Costa-Font, Joan (author) and Mossialos, Elias (author)
    Format:
    Journal article
    Publication Date:
    2007-03
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02971
    Journal Title:
    Food Quality and Preference
    Journal Title Details:
    18(2) : 173-182

    38. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
    Format:
    Journal article
    Publication Date:
    2015
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    24(5) : 601-618

    39. Awareness and attitudes towards biotechnology innovations among farmers and rural population in the European Union

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hall, Clare (author), Toma, Luiza (author), Costa Madureira, Livia Maria (author), Barnes, Andrew (author), and Renwick, Alan (author)
    Format:
    Paper
    Publication Date:
    2012-09-18
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00922
    Notes:
    Paper presented at the 131st EAAE (European Association of Agricultural Economists) seminar, "Innovation for agricultural competitiveness and sustainability of rural areas," Prague, Czech Republic, September 18-19, 2012. 17 pages.

    40. Battle of the blogosphere: Monsanto versus the world

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Murphy, Patrick D. (author)
    Format:
    Book chapter
    Publication Date:
    2017
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08812
    Notes:
    Pages 95-116 in Patrick D. Murphy, The media commons: globalization and environmental discourses. United States: University of Illinois Press, Urbana, Chicago, and Springfield. 192 pages.