Search

    Search Constraints

    Start Over You searched for: Subject Term genetic engineering Remove constraint Subject Term: genetic engineering

    Search Results

    1. "Beef lovers": a cross-cultural study of beef consumption

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. "Biotechnology will feed the world" and other myths

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. "GMO crops are tools of a chemical agriculture system:" CounterSpin interview with Patty Lovera on Monsanto protests

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. "GMO-free" labels - enhancing transparency or deceiving consumers?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. "Ignorance is the enemy" - the Council for Biotechnology Information's new chief explores issues and obstacles to gaining public acceptance of biotech products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    10. "Knight in shining armour" or "Frankenstein's creation? The coverage of synthetic biology in German-language media

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    11. "The scientists think and the public feels:" expert perceptions of the discourse of GM (genetically modified) food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    16. 'Objection' mapping in determining group and individual concerns regarding genetic engineering

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    20. 15 striking findings from 2015

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    23. 2008 food biotechnology: a study of U.S. consumer trends

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    28. 20th anniversary (1996-2015) of the global commercialization of biotech crops and biotech crop highlights in 2015

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    35. :Letter: The Lancet criticised by the Royal Society

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    37. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    38. A comparative analysis of media reporting of perceived risks and benefits of genetically modified crops and foods in Kenyan and international newspapers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    39. A comparison of attitudes toward food and biotechnology in the U.S., Japan and Italy

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    40. A comparison of consumer attitudes toward GM food in Italy and the USA

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    41. A comparison of consumer attitudes towards GM food in Ireland and the United States: a case study over time

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    42. A comprehensive analysis of adoption of energy crops, GM (genetically modified) crops and conservation practices

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    43. A consumer-based approach towards new product development through biotechnology in the agro-food sector

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    44. A content analysis of source-message heterogeneity in mass media coverage of agrobiotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    45. A descriptive analysis of producers' attitudes toward biotechnology: a five-state comparison

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    53. A matter of taste: the acceptance of genetically modified food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    59. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    60. A public consultation on plant molecular farming

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    61. A rhetorical analysis language and persuasion in biotechnology communication with the public: how to not say what you're not going to not say and not say it

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    62. A seedy practice

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    63. A semiotic analysis of biotechnology and food safety images in Time, Newsweek and U.S. News and World Report

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    64. A semiotic analysis of biotechnology and food safety photographs in Time, Newsweek, and U.S. News & World Report

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    65. A twisting path toward a national standard for sustainable agriculture

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    68. AAAE-Southern region priority research themes and sub-questions for agricultural communications

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    77. Abstracts from the Association for Communication Excellence research paper pre-session

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    78. Acceptance of GM [genetically modified] food - an experiment in six countries

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    100. African journalists urged to go beyond biotech scare issues

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>