Search

    Start Over Subject Term food safety Subject Term public attitude

    2. The bio-battle of words

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abley, Mark (author)
    Format:
    Newspaper
    Publication Date:
    2000-01-29
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10691
    Journal Title Details:
    B1 / Break, 4 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Canada, Montreal Gazette

    3. Public perceptions of genetically modified food Americans know not what they eat

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author / Food Policy Institute), Hallman, W.K. (author), Lang, J.T. (author), Schilling, B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-03-15
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21836
    Journal Title:
    Food Policy Institute
    Notes:
    62 p.

    4. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author), Hallman, W.K. (author / Food Policy Institute), Lang, J.T. (author), schilling,B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21837
    Journal Title:
    Food Policy Institute
    Notes:
    34 p.

    5. Public attitudes towards agricultural biotechnology in developing countries: a comparison between Mexico and the Philippines

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Aerni, Philipp (author)
    Format:
    Research report
    Publication Date:
    2001-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11954
    Journal Title Details:
    49 pages
    Notes:
    The Science, Technology, and Innovation Program (STI) at the Center for International Development (CID), Harvard University, Cambridge, Massachusetts,

    8. Learning sustainable development with a farm enterprise and its community

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Allaire, Framk (author), Stinner, Benjamin (author), and Stinner, Deborah (author)
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13688
    Journal Title:
    Journal of Sustainable Agriculture
    Journal Title Details:
    19(1): 65-67
    Notes:
    3 p.

    9. 40 years ago this month Americans panicked over cranberry safety: scientists reflect on the anniversary of the first :Carcinogen" panic of the century

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Council on Science and Health (ACSH) (author)
    Format:
    Press release
    Publication Date:
    1999-11-16
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10576
    Journal Title Details:
    2 pages
    Notes:
    American Council on Science and Health (ACSH), 1995 Broadway, 2nd floor, New York, NY 10023-5860

    10. American Farm Bureau Federation: farmers again rank high with American consumers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Farm Bureau Federation (author)
    Format:
    News release
    Publication Date:
    1999-10-28
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10513
    Journal Title Details:
    3 pages
    Notes:
    Posted on Department of Plant Agriculture, University of Guelph, Canada

    11. Examining consumer expectations of agriculture: 2002 food and farming study

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Farm Bureau Ferderation (author) and Altria Corporate Services, Inc. (author)
    Format:
    Research report/slides
    Publication Date:
    2002
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 194 Document Number: C17995
    Notes:
    on cd-rom, Contains summaries of research findings that compare U.S. farmer and consumer attitudes about the food supply system. Includes data tables containing results from 2002 and from a similar study conducted in 1999.

    20. Contingent valuation of breakfast cereals made of non-biotech ingredients

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Balasubramaniam, S. (author) and Moon, Wanki (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21747
    Notes:
    Pages 83-94 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.