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    Start Over Subject Term food safety Subject Term food

    1. The 2010 Pulitzer Prize winners - explanatory reporting

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    94th annual Pulitzer Prizes in journalism announced by Columbia University, New York.
    Format:
    Report
    Publication Date:
    2010-04-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00663
    Notes:
    Via online. 1 page., Award to Michael Moss and members of The New York Times staff for reporting on contaminated hamburger and other food safety issues.

    5. An inconvenient legacy: "The Jungle" and the immigrant imperative

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrahamson, David (author)
    Format:
    Commentary
    Publication Date:
    2008
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05860
    Journal Title:
    Journalism History
    Journal Title Details:
    34(3) : 163-165
    Notes:
    Essay within the theme, "The Jungle" at 100: a century of the journalism of reform.

    6. The power of food labels: marketing environmental impacts and animal welfare on meat labels as gains versus nonlosses and the influence on attitudes and voting intentions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katherine M. (author)
    Format:
    Dissertation
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35970
    Notes:
    Presented in partial fulfillment of requirements for the degree of Doctor of Philosophy, University of Florida. 162 pages.

    7. Trends in the United States: consumer attitudes & the supermarket, 1996

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abt Associates Inc. (author) and Food Industry & Agribusiness Consulting Practice (author)
    Format:
    Book
    Publication Date:
    1996
    Published:
    USA: The Research Department, Food Marketing Institute
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10265
    Notes:
    Table of Contents Only

    9. Public perceptions of genetically modified food Americans know not what they eat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author / Food Policy Institute), Hallman, W.K. (author), Lang, J.T. (author), Schilling, B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-03-15
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21836
    Journal Title:
    Food Policy Institute
    Notes:
    62 p.

    10. Consumer acceptance of food biotechnology willingness to buy genetically modified food products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adelaja, Adesoji O. (author), Hallman, W.K. (author / Food Policy Institute), Lang, J.T. (author), schilling,B.J. (author), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21837
    Journal Title:
    Food Policy Institute
    Notes:
    34 p.

    11. Good intentions aren't enough

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Adubato, Steve (author)
    Format:
    Book chapter
    Publication Date:
    2008
    Published:
    USA: Rutgers University Press, New Brunswick, New Jersey.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29256
    Notes:
    Pages 177-183 in Steve Adubato, What were they thinking? Crisis communication: the good, the bad and the totally clueless. Rutgers University Press, New Brunswick, New Jersey. 249 pages., Case report on Taco Bell's response during an e. coli outbreak that caused sickness to customers in five states during 2006. Provided inaccurate information about the cause of the problem.

    16. Food allergens: knowledge and practices of food handlers in restaurants

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ajala, A.R. (author), Cruz, A.G. (author), Faria, Jose A.F. (author), Walter, Eduardo H.M. (author), and Granato, D. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Brazil
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30591
    Journal Title:
    Food Control
    Journal Title Details:
    21 : 1318-1321

    17. A nutty study: a framing analysis of the 2009 salmonella outbreak in peanut products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Akers, Cindy (author), Irlbeck, Erica Goss (author), and Palmer, Ashley (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00176
    Journal Title Details:
    95(2) : 48-59

    18. Salmonella and the media: a comparative analysis of coverage of the 2008 salmonella outbreak in jalapenos and the 2009 salmonella outbreak in peanut products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Akers, Cindy (author), Irlbeck, Erica (author), and Barr, Kori (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA: Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE)
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00323
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    96(1) : 29-41

    19. The summer of salmonella in salsa: a framing analysis of the 2008 salmonella outbreak in tomatoes and jalapenos

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Akers, Cindy (author) and Irlbeck, Erica (author)
    Format:
    Paper
    Publication Date:
    2009-05-22
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29944
    Notes:
    Presented at the American Association for Agricultural Education Research Conference, Louisville, Kentucky, May 20-22, 2009. 15 pages.

    20. Companies need to regain public trust, survey shows

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    AlAmin Ahmed (author)
    Format:
    Journal article
    Publication Date:
    2007-07-25
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26274
    Journal Title:
    Food Production Daily
    Notes:
    Via Foodproductiondaily.com. 2 pages., "Public apathy has set in over the safety of the food supply due to the soaring number of scares and recalls, according to a UK survey."