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    11. Embedded food systems into the built environment

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    12. Establishing a strong brand identity through a website: the case of Greek food SMEs

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    13. Florida in the 21st Century: exploring the relationship between critical thinking styles and food safety behaviors

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    14. Focus on metaphors: the case of "frankenfood" on the web

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    15. Food flows and food systems in desert landscapes:edible landscapes in Qatar and the Arabian gulf

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    18. Foregrounding community building in community food security: a case study of the New Brunswick community farmers market and Esperanza Garden

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    19. From abject eating to abject being: representations of obesity in "Supersize vs. Superskinny"

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    20. From subservient chickens to brawny men: a comparison of viral advertising to television advertising

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