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    21. Chicago marketplaces: advancing access to healthy food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Roubal, Anne (author) and Morales, Alfonso (author)
    Format:
    Book chapter
    Publication Date:
    2016
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08845
    Notes:
    Pages 191-211 in Dawson, Julie C. and Morales, Alfonso (eds.), Cities of farmers: urban agricultural practices and processes. United States: University of Iowa Press, Iowa City. 333 pages.

    22. Comfort foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Maday, John (author)
    Format:
    Article
    Publication Date:
    2017-09
    Published:
    USA: Drovers CattleNetwork, Lenexa, Kansas.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09392
    Notes:
    2 pages., Tracks cattle industry responsse to consumer perceptions and concerns.

    24. Content analysis of bias in international print media coverage of genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fitzgerald, Ruth (author), Campbell, Hugh (author), and Sivak, Leda (author)
    Format:
    Journal article
    Publication Date:
    2002
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01876
    Journal Title:
    Rural Society Journal
    Journal Title Details:
    11(3) : 181-196

    25. Convenience, enjoyment and health: parallels between marketing human and pet foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Pesi, Uli (author)
    Format:
    Book chapter
    Publication Date:
    2007
    Published:
    International: Nottingham University Press, Nottingham, United Kingdom.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25758
    Notes:
    Pages 411-416, Describes socio-cultural macro-trends and food trends.

    26. Country cookin' and cross-dressin': television, Southern white masculinities, and hierarchies of cultural taste

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Smith, Greg M. (author) and Wilson, Pamela (author)
    Format:
    Journal article
    Publication Date:
    2004-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06226
    Journal Title:
    Television and New Media
    Journal Title Details:
    5(3) : 175-195

    27. Craig B. Upright: Grocery activism: the radical history of food cooperatives in Minnesota

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chaney, Joshua K. (author)
    Format:
    Book review
    Publication Date:
    2021-01-13
    Published:
    USA: Springer
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12055
    Journal Title:
    Agriculture and Human Values
    Notes:
    2 pages, via Online source, Purchasing organic food in today’s world likely means taking a trip to Whole Foods, owned by one of the richest men in all of history, Jeff Bezos. Although it is hard to imagine organic foods as something other than a luxury item targeted towards affluent demographics, the origin story of the organic foods market is vastly different. Written by Winona State University associate professor of sociology Craig B. Upright, Grocery Activism: The Radical History of Food Cooperatives in Minnesota dives back into the 1970s to paint a vivid image of the subversive world of organic groceries and food co-ops before the era of Whole Foods.

    30. Dwarfing the social? Nanotechnology lessons from the biotechnology front

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Einsiedel, Edna F. (author) and Goldenberg, Linda (author)
    Format:
    Journal article
    Publication Date:
    2004-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02980
    Journal Title:
    Bulletin of Science Technology and Society
    Journal Title Details:
    24(1) : 28-33
    Notes:
    Authors emphasize the danger of keeping the social at ban when developing or discussing technology.