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    Start Over Subject Term food Subject Term promotion Subject Term storytelling

    1. Farm wives blitz consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harris, Maxene (author)
    Format:
    Journal article
    Publication Date:
    1981-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09614
    Journal Title:
    Missouri Ruralist
    Journal Title Details:
    : 35-36
    Notes:
    Delmar Hatesohl Collection, Three members of the Missouri Young Farmers and Farm Wives Association conducted a three-day "Missouri Blitz" to tell consumers the farmers' side of the food story."

    2. How to better leverage benefits of fresh produce, floral in marketing

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nickle, Ashley (author)
    Format:
    Journal article
    Publication Date:
    2020-10-15
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11949
    Journal Title:
    Packer
    Notes:
    Online from publication. 2 pages., Report of a panel discussion at the Produce Marketing Association's Fresh Summit. Includes reference to need in marketing communications for greater orientation to consumer needs and desires.

    3. Marketing local foods by food cooperatives

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Katchova, Ani L. (author) and Woods, Timothy A. (author)
    Format:
    Paper
    Publication Date:
    2012-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00965
    Notes:
    Paper presented at the International Association of Agricultural Economists triennial conference, Foz do Iguacu, Brazil, August 18-24, 2012. 19 pages.

    4. Providing the local story of produce to consumers at institutions in Vermont: implications for supply chain members

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sevoian, Noelle (author) and Connor, David (author)
    Format:
    Journal article
    Publication Date:
    2012-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00988
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    43(1) : 75-80