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    Start Over Subject Term food Subject Term organic food Subject Term organic produce

    1. What is organic?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sims, Tamika (author) and Food Insight (author)
    Format:
    Online article
    Publication Date:
    2021-12-03
    Published:
    USA: International Food Information Council Foundation, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13006
    Notes:
    3 pages