Search

    Search Constraints

    Start Over You searched for: Subject Term food Remove constraint Subject Term: food Subject Term labeling Remove constraint Subject Term: labeling

    Search Results

    101. Consumer acceptance of genetically modified foods: role of product benefits and perceived risks

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    102. Consumer attitude towards organic labeling schemes in Japan

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    106. Consumer attitudes toward food labeling and other shopping aids

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    108. Consumer attitudes, knowledge, and behavior in the Russian market for organic food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    109. Consumer autonomy and sufficiency of GMF (genetically modified food) labeling

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    110. Consumer awareness and response to produce food safety issues

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>