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    1. Adoption of irrigation technology and best management practices under climate risks: evidence from Arkansas, United States

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    2. Agricultural management for climate change adaptation, greenhouse gas mitigation and agricultural productivity: insights from Kenya

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    3. Analysis of Beef Producers' Risk Management Perceptions and Desire for Further Risk Management Education

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    4. Assessing climate risk to improve farm business management

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    5. Assessing the educational needs of urban gardeners and farmers on the subject of soil contamination

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    7. Beginning farmers: will they face up to safety and health hazards?

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    8. Climate change and variability: farmers' perceptions, experience and adaptation strategies in Makueni County, Kenya

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    9. Constraints to adoption of hard white wheat in western Kansas

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