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    42. The farm family perception of occupational health: a multistate survey of knowledge, attitudes, behaviors and ideas

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    45. Assessment of the adoption of agroforestry technologies by limited-resource farmers in North Carolina

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    46. Agricultural producer perceptions of climate change and climate education needs for the Central Great Plains

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    47. Beginning farmers: will they face up to safety and health hazards?

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    48. Growers' perceptions and adoption practices of integrated pest management in West Virginia

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    49. Information sources and farmers' attitudes toward switchgrass production as a biofuel feedstock

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    50. The potential of other crop and livestock enterprises to replace tobacco: perceptions of U.S. burley producers

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