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    21. Demystifying the environmental sustainability of food production

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    23. Developing effective brochures for increasing knowledge of environmental problems: the case of the gypsy moth

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    24. Do farmers using conventional and non-conventional systems of agriculture have different perceptions of the diversity of wild birds? Implications for conservation

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    26. Economics and the promotion of ignorance-squared

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    28. Educating for ignorance

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    30. Environmental knowledge, awareness and concern among 11th grade students: New York State

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