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    Start Over You searched for: Subject Term educational needs Remove constraint Subject Term: educational needs Subject Term food safety Remove constraint Subject Term: food safety Subject Term information needs Remove constraint Subject Term: information needs Subject Term knowledge Remove constraint Subject Term: knowledge

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    1. An assessment of food safety knowledge and practices of catering employees

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    2. Consumer awareness and perception to food safety hazards in Trinidad, West Indies

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    5. Exploring Florida respondents' food safety knowledge and behaviors: a generational comparison

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    6. Food allergens: knowledge and practices of food handlers in restaurants

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    9. Food safety knowledge and practices among pregnant and non-pregnant women in Slovenia

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