Paudel, Krishna (author) and Lohr, Luanne (author)
Format:
Research report
Publication Date:
1996-12
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 109 Document Number: C10332
Journal Title Details:
FS 96-21
Notes:
Faculty Series are circulated without formal review. The views contained in this paper are the sole responsibility of the author., Faculty Series of University of Georgia
Kotsiri, Sofia (author), Rejesus, Roderick M. (author), Larkin, Sherry (author), Lambert, Dayton M. (author), English, Burton C. (author), Larson, James A. (author), Velandia, Margarita M. (author), Roberts, Roland K. (author), Mishra, Ashok K. (author), and Paudel, Krishna P. (author)
Format:
Paper
Publication Date:
2013-02-03
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00900
Notes:
Paper presented at the Southern Agricultural Economics Association annual meeting, Orlando, Florida, February 3-5, 2013. 31 pages.
Huffman, Wallace E. (author) and Tegene, Abebayehu (author)
Format:
Book chapter
Publication Date:
2002
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21700
Notes:
Pages 179-189 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.
Online via AgEconSearch., Authors evaluated the impact of varietal awareness and nutrition knowledge on their adoption of biofortified crop varieties. Findings suggested that farmers who had knowledge of the nutritional attributes of a specific variety of beans were more likely to adopt them.
