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    2. Do household attitudes about food defense and food safety change following highly visible national food recalls?

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    3. Factors affecting performance of agricultural extension: evidence from Democratic Republic of Congo

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    4. Green consumption behavior antecedents: environmental concern, knowledge, and beliefs

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    5. The construction of perceptions on the environmental managerial considerations of an urban green space

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    6. Using perceived differences in views of agricultural water use to inform practice

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