Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10731
Journal Title Details:
7 pages
Notes:
At An International Conference on Biotechnology, October 1999, Washington, D.C. See Agricultural Biotechnology and the Food edited by G.J. Persley and M. Lantin.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21755
Notes:
Pages 169-187 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05910
Notes:
Pages 19-37 in Liverman,D.G.E., Pereira, C.P.G. and Marker, B. (eds) Communicating environmental geoscience. Special Publication 305, Geological Society, London, U.K.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 126 Document Number: C18500
Notes:
8 pages; Prepared by the Social Issues Research Centre in partnership with the Royal Society and the Royal Institution of Great Britain; ISBN 0854035702
