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    2. A semiotic analysis of biotechnology and food safety images in Time, Newsweek and U.S. News and World Report

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    5. Feeding the debate: a qualitative framing analysis of organic food news media coverage

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    6. Frankenfoods and the press: will nano be the next GM (genetic modification)?

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    7. Green biotechnology in Switzerland: how civil society defied the industrial and political establishment

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    9. Impact of newspaper characteristics on reporters' agricultural crisis stories: productivity, story length and source selection

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    10. Impact of reporter work role identity on news story source selection: implications for coverage of agricultural crises

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