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    Start Over Subject Term coverage Subject Term food Subject Term television

    12. Farming on the tv - a special report

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2008-01-11
    Published:
    United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26960
    Journal Title:
    Farmers Weekly
    Notes:
    Retrieved online. 2 pages., "Farming issues typically receive little television coverage, but there has been a wealth of TV programmes on food and agricultural issues during the first two weeks of 2008." Description includes the return of a four-show run on BBC3, "Kill it, Cook it, Eat it."

    13. Food Lion vs. ABC as an online teaching tool

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brislin, Tom (author)
    Format:
    Journal article
    Publication Date:
    1997
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20723
    Journal Title:
    Media Ethics
    Journal Title Details:
    8(2) : 6, 17
    Notes:
    Discusses issues concerning the ethical aspects of ABC coverage of food handling procedures of Red Lion.

    17. Food for Thought V: reporting of diet, nutrition and food safety

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council (author) and International Food Information Council, Washington, D.C.
    Format:
    Research report
    Publication Date:
    2004-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21921
    Notes:
    Executive Summary, 8 pages., Fifth in a series of snapshots of media coverage of food news. Compares leading food-related topics from 1995 through 2003.

    20. From abject eating to abject being: representations of obesity in "Supersize vs. Superskinny"

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Eli, Karin (author) and Lavis, Anna (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06828
    Notes:
    Pages 59-70 in Karin Eli and Stanley Ulijaszek (eds.) Obesity, eating disorders and the media. Ashgate Publishing Limited, Farnham, Surrey, England.