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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Schleenbecker, Rosa (author) and Hamm, Ulrich (author)
Format:
Report
Publication Date:
2012
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01143
Notes:
10 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Govindasamy, Ramu (author) and Italia, John (author)
Format:
Report
Publication Date:
1999
Published:
USA: Department of Agricultural, Food and Resource Economics, Cook College, Rutgers University, New Brunswick, New Jersey.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27643
Notes:
New Jersey Agricultural Experiment Station P-02137-1-99. 24 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Jevsnik, M. (author), Raspor, P. (author), and Hoyer, Silvestra (author)
Format:
Journal article
Publication Date:
2008
Published:
Slovenia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27314
Journal Title:
Food Control
Journal Title Details:
19(5) : 526-534
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2019-01-24
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D10223
Notes:
Online via International Food Information Council Foundation, Washington, D.C.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2016
Published:
USA: Pew Research Center, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11398
Notes:
17 pages., Online via website., A national survey among U.S. adults explored public thinking about scientists and their research on GM food. "In broad strokes, the survey shows that Americans believe the public is paying more attention to health eating today than they did 20 years ago. But, it is not clear to the public whether people are actually eating healthier today. ... About half of U.S. adults think the eating habits of Americans are less healthy today than they were 20 years ago and most point the blame at both the quantity and quality of what people eat."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
FoodNavigator-USA.com, Montpellier, France.
Format:
Article
Publication Date:
2007-12-20
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27360
Notes:
Via FoodNavigator-USA.com. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Govindasamy, Ramu (author) and Italia, John (author)
Format:
Report
Publication Date:
1999
Published:
USA: Department of Agricultural, Food and Resource Economics, Cook College, Rutgers University, New Brunswick, New Jersey.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27642
Notes:
New Jersey Agricultural Experiment Station P-02137-2-99. 23 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Didziokaite, Gabija (author), Saukko, Paula (author), and Greiffenhagen, Christian (author)
Format:
Journal article
Publication Date:
2018
Published:
United Kingdom
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09664
Journal Title:
New Media and Society
Journal Title Details:
20(4) : 1470-1487
