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    1. Animal rights vs. animal welfare: Is society able to distinguish the difference and make informed decisions on animal care legislation?

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    2. Behind a veil of secrecy: animal abuse, factory farms, and Ag-Gag legislation

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    3. Broadcast localism

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    4. Communication from the Commission to the European Parliament, the Council and the European Economic and Social Committee on the European Union strategy for the protection and welfare of animals 2012-2015

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    5. Depolarizing food and agriculture: an economic approach

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    6. Food production, distribution and culture: public views, interests and concerns

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    7. Labelling of allergenic foods of concern in Europe

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    10. The potential impacts of mandatory labeling for genetically engineered food in the United States

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