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    Start Over You searched for: Subject Term consumers Remove constraint Subject Term: consumers Subject Term food Remove constraint Subject Term: food

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    341. Consumer biotechnology food and nutrition information sources: the trust factor

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    342. Consumer choice of food products and the implications for price competition and government policy

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    343. Consumer concern over use of pesticides to grow food

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    345. Consumer concerns about food and health: examination of general and specific relationships with personal values and demographics

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    349. Consumer confidence in food safety and the 2010 egg recall

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    350. Consumer confidence in the safety of food in Canada and the Netherlands: the validation of a generic framework

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