Search

    Start Over Subject Term consumers Subject Term farmers Subject Term farmers market

    1. Consumers' sense of farmers' markets: tasting sustainability or just purchasing food?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Giampietri, Elisa (author), Koemle, Dieter B. A. (author), Yu, Xiaohua (author), and Finco, Adele (author)
    Format:
    Journal article
    Publication Date:
    2016-11-10
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08765
    Journal Title:
    Sustainability
    Journal Title Details:
    8(11), 1157
    Notes:
    14 pages.

    2. New urban-rural relationships and the emerging of places for joint consumption and innovation of food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Milone, Pierluigi (author), Ventura, Flaminia (author), and Swagemakers, Paul (author)
    Format:
    Proceedings
    Publication Date:
    2017
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08822
    Notes:
    Pages 683-703 in Rob Roggema (ed.), Agriculture in an urbanizing society volume two: proceedings of the sixth AESOP conference on sustainable food planning. United Kingdom: Cambridge Scholars Publishing. Pages 601-1274.