Search

    Search Constraints

    Start Over You searched for: Subject Term consumer attitudes Remove constraint Subject Term: consumer attitudes Subject Term meat Remove constraint Subject Term: meat

    Search Results

    161. Visual acceptability and consumer purchase intent of enhanced pork loin roasts

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    162. Who cares about farm animal welfare?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    163. Why consumers behave as they do with respect to food safety and risk information

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    164. Will consumers have a beef with test-tube meat?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    165. Willingness to pay for imported beef and risk perception: an application of individual-level parameter

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    166. Willingness to pay for quality labeled meat in a rural area

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    167. Willingness to pay for traceable meat attributes: a meta-analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    168. Willingness-to-pay for beef quality attributes: a latent segmentation analysis of Korean grocery shoppers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>