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    Start Over Subject Term cattle Subject Term food safety

    1. After BSE found, consumers still demand beef - cautiously

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2006-02-22
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23804
    Notes:
    Food Safety Consortium at University of Arkansas via Newswise via Food Safety Network. 2 pages., Kansas State University survey reveals how consumers reacted to discovery of the first case of BSE (mad cow disease) in the U.S. in December 2003.

    8. Consumer willingness to pay for food safety interventions: the role of message framing and issue involvement

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Britwum, Kofi (author) and Yiannaka, Amalia (author)
    Format:
    Journal article
    Publication Date:
    2019
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11451
    Journal Title:
    Food Policy
    Journal Title Details:
    86 : 101726
    Notes:
    14 pages., Online via UI electronic subscription., Examines the impact of gain and loss message framing and issue involvement elicitation on consumer willingness to pay for two food safety enhancing technologies: cattle vaccines against E. coli and direct-fed microbials. Results showed strong consumer preference and willingness to pay for the technologies and consumer welfare gains from their introduction.