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    Start Over You searched for: Subject Term buying behavior Remove constraint Subject Term: buying behavior Subject Term food safety Remove constraint Subject Term: food safety Subject Term knowledge level Remove constraint Subject Term: knowledge level

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    11. Consumer knowledge and acceptance of agricultural biotechnology vary

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    12. Consumer's attitude regarding organic products

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    13. Consumers' awareness of genetically modified food and their willingness to buy in Yanbian Prefecture

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    14. Consumers' purchase intention toward safety labeled dairy products in the Black Sea Region of Turkey

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    15. Current state of the art of legislation and marketing trends of organic foods worldwide

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    16. Determinants of the use of food safety information for milk consumption in Akwa Ibom, Nigeria

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    18. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

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